Samosas are a delicious and popular Indian appetizer. They are made with a crispy pastry shell filled with a savory mixture of potatoes, peas, and spices. Samosas can be served with a variety of chutneys or dips.
Samosas are a popular street food in India and are also served in restaurants around the world. They are a versatile dish that can be made with a variety of fillings, including meat, vegetables, and cheese. Samosas can be baked or fried, and are often served with a chutney or dipping sauce.